We just hired an amazing** RED SEAL CHEF** for our cooking program. Her name isBethany Holmes – she has a background in dance and theatre as well – so classes are bound to be entertaining!! (For-credit option is available to Phoenix students only.)
Here is our cooking line up for the teens (ages 12+) . . .
|Food Basics (FOD1010) (3)||Oct 3||Oct 17||1:30-3:00||$60.00 / CR||$71.25|
|Contemporary Baking (FOD1020) (4)||Nov 21||Dec 12||1:30-3:00||$80.00 / CR||95.00|
|Fast & Convenient Foods (FOD 1050) (3)||Jan 30||Feb 13||1:30-3:00||$60.00 / CR||$71.25|
|Outdoor Cooking (WLD1100)(3)||May 29||June 12||1:30-3:00||$60.00 / CR||$71.25|
To register for these great classes . . . please call or email Sandie at 403-265-7701 or email Phoenix at firstname.lastname@example.org