We ate a lot of Watermelon!

We had a nice turn out and would like to thank Cornerstone Youth Group for participating. So what did we do? Well . . .

 

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Here is the recipe for the pie as it was requested by so many!

Easy Watermelon Pie

  • 1 package (3 ounces) watermelon gelatin
  • 1/4 cup boiling water
  • 1 carton (12 ounces) frozen whipped topping, thawed
  • 2 cups cubed seeded watermelon
  • 1 graham cracker crust (9 inches)

Directions

  1. In a large bowl, dissolve gelatin in boiling water. Cool to room temperature. Whisk in whipped topping; fold in watermelon. Spoon into crust. Refrigerate for 2 hours or until set. Yield: 6-8 servings

Read more: http://www.tasteofhome.com/recipes/cool-and-creamy-watermelon-pie#ixzz37sihpLm0

Paint Recipe

Interested in the Watermelon Puffy paint? Find the recipe here – http://www.craftymorning.com/puffy-paint-watermelon-craft-kids/

 Next event

August 13 will be a stay and play with hot dog lunch! See you then!

 

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